Understanding Kitchen Appreciation Fees: Why They’re Introduced and Best Practices

Kitchen appreciation fees help bridge the compensation gap between front and back-of-house staff. Learn what these fees are, why they’re introduced, best practices for implementation, and alternatives for your restaurant.
Understanding Credit Card Surcharges at Restaurants: What You Need to Know

Credit card surcharges help restaurants offset processing fees but can affect customer satisfaction. Learn how these surcharges work, why they’re implemented, and best practices for transparency and compliance.