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Running a successful restaurant involves more than just great food and excellent service. It’s also about how you present your menu items to attract customers and maximize sales. With Toast POS, managing your menu has never been easier, especially when it comes to highlighting popular and featured items. Here’s a step-by-step guide on how to enable or disable these key features in your Toast POS system.
Highlighting popular and featured items on your menu can significantly boost sales and improve customer experience. Popular items are those that sell the most, while featured items are those you want to promote, such as seasonal specials or high-margin dishes. By making these items stand out, you guide customers towards choices they are more likely to enjoy and purchase.
1. Access Your Toast Dashboard
2. Navigate to Menu Management
3. Identify Popular Items
4. Highlight Popular Items
5. Save Your Changes
1. Access Your Toast Dashboard
2. Navigate to Menu Management
3. Select the Popular Items
4. Disable Highlighting
5. Save Your Changes
1. Access Your Toast Dashboard
2. Navigate to Menu Management
3. Choose Your Featured Items
4. Highlight Featured Items
5. Save Your Changes
1. Access Your Toast Dashboard
2. Navigate to Menu Management
3. Select the Featured Items
4. Disable Highlighting
5. Save Your Changes
By effectively managing your popular and featured items with Toast POS, you can enhance your customers' dining experience
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