Why did the chef hire a ghost? Because he needed help with the "boooooo-ffet" and wanted someone who could really "spook up" the appetizers!
Are you looking to come to Toast POS? Follow this link to sign up and get a free quote from your local Toast Rep. They will come out to your restaurant, and give you a free, no obligation quote.
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Phoenix Geeks, LLC
Are you looking to come to Toast POS? Follow this link to sign up and get a free quote from your local Toast Rep. They will come out to your restaurant, and give you a free, no obligation quote.
